"I can honestly say this was one of the best meals I've had in Calgary in 8 years.\nNo, really!\nI was unprepared for how amazing my meal was! We ended up here on a whim, and I wasn't very hungry. What a fool I was!\nI order the appetizer size of the butternut squash ravioli, and let me tell you, it was UNREAL how good it was. I want to go back for my birthday!\nMy date had a steak and shrimp combo that was also fantastic - nice seasoning, a bit of a kick, it was a really good steak!\nI then saw that Cactus Club menu designer Matt Stowe is on Top Chef Canada, and he's kicking @ss so far in the season.\nMatt, based on what I've tasted and what I've seen on the show, I will follow you anywhere :)"^^ . . "0"^^ . "2013-05-28T00:00:00"^^ . . "5"^^ . "1"^^ . "0"^^ . .