. "4"^^ . . "*UPDATE*\nMy past few visits to parkway have been progressively disappointing, and I don't see myself coming as often (if at all) due to several changes to the menu and atmosphere. \n\nThe kitchen staff/authority has recently changed and it hasn't been a positive transition in my opinion. Their PKWY Bloody Mary used to be my one of my favorite versions of the drink; it was flavorful and garnished with high quality ingredients. The past couple times I have been the drink gets worse and made more incorrectly/cheaply than it used to be. The asparagus isn't being made and the breakfast slider now has a bland, frozen sausage patty instead of the homemade sausage it used to feature. \n\nI am also docking an entire star for getting rid of their fantastic crispy breakfast potatoes with fried onions and replacing it with barely cooked saut\u00E9ed potatoes with peppers and onion drenched in oil. \n\nThe atmosphere has changed dramatically too. What used to be a spacious outdoor patio for games and lounging has been reduced by almost half and obstructed by a new golf simulator barn. It's ugly and awkward, ruining the \"backyard\" vibe. \n\nWith the inconsistency in food and drinks along with the precise changes explained, I don't think I will be frequenting Parkway Tavern with the regularity I once was."^^ . "13"^^ . . "5"^^ . "2018-04-13T00:00:00"^^ . "2"^^ .