"0"^^ . . "2018-03-07T00:00:00"^^ . "0"^^ . "2"^^ . . "0"^^ . "I have been to this location many times, with mixed experiences. Usually it's fine, but the last time I ordered pick up, got back to work, and found a completely different order. I went all the way back and they just casually handed me a different bag with my order. Eh. Annoying. So yesterday I went in and instead of going the usual salad route, I ordered a grilled cheese sandwich (to go). I stood over by the spot where take out is ready and watched the cook come out of the bathroom. He dried his hands on his pants and then went to the kitchen to cook. He grabbed the bread out of the bag with his bare hands, and then separated the cheese from the stack (again, no gloves). Is this common practice? It's probably better for me to just not be able to see what's happening in restaurant kitchens. I really had to choke that sandwich down after what I saw. Meanwhile, it's funny that the people chopping the salads wear gloves. They aren't even touching the food. It's almost like the gloves are for show. I did notice the guy that took my money was gloved, so I'm guessing that pair isn't providing the same cleanliness barrier we'd hope for after he handles money. \n\nSo all this to say, I'm probably not going to stop coming here, but I'm disappointed that it's not what I thought."^^ . .