"My boyfriend and I tried this place out last night (1/29/16), definitely had its ups and downs. Upon walking in we were sat in about 5 minutes. They only had one server working at the time, Ryan. Ryan was great very attentive, explained the menu and how everything worked since we were new to this particular kbbq spot. We ordered the brisket, beef tongue, beef bulgogi, red wine pork belly, and steamed egg. That was only the first round. Every thing we ordered came out timely and tasted great, good fat to meat ratio. I wish I could have said the same about the second half order of brisket I orders it was 60% fat. I had to trim it down with scissors. I also noticed about half way through the meal our server left to go home I guess because we had another woman attended to us, I didn't catch her name. Most places when a server leaves they will say something and introduce the server taking over their table, but oh well. The other server was very nice but she was alone and had a lot of fresh table to take care of in her own. \n\nOverall not the best but also not the worst experience I've had at a kbbq place."^^ . "2"^^ . . "4"^^ . "4"^^ . "2016-01-30T00:00:00"^^ . . "0"^^ . .