. "I wasn't in a huge rush on my most recent trip through Charlotte, so I decided to grab some room at the bar and experiment with airport sushi.\n\nI found myself quite impressed with the prices. I was expecting to pay sky high prices (clever pun, yes, I know), but instead they were only standard expensive sushi prices.\n\nI never had seaweed salad before trying it at this stand and it was astounding (It's such a proud moment for mom and dad when baby first tries seaweed salad). I was a little slimy, but crunchy and flavorful. I can't wait to get it again so I can compare.\n\nAlso had a Grand Finale sushi roll. It was avocado and fried shrimp wrapped in seaweed roll and rice, and topped with crab meat and red + black tobiku (What the hell is tobiku?). It sounds better than it was, but it still hit the spot covering my craving for deep sea delectables... and, uhm, tobiku."^^ . . "2015-02-09T00:00:00"^^ . "1"^^ . "4"^^ . "0"^^ . . "1"^^ .