. "3"^^ . "1"^^ . "0"^^ . . "Went here two times with a Filipino friend which was recommend by him. We arrived there both time about 6.30pm for dinner. The decor is a bit eclectic. There was a variety of people eating there young, old and lots of families. \n\nAs for the service its been completely different both times:\n\n1st time : No wait, the restaurant was a bit empty, the service was sadly really really slow. Our whole meal took over 2 hours. But the food was good\n\n2nd time: A bit of wait and the place was packed! and the service was speedy! \n\nI have tried the palabok, noodles with creamy egg like sauce, solid and what I was expecting. garlic fried rice again, solid but its hard to mess that up. Lechon, crispy pork deep fried pork belly yummy! and the best is the pork sisig - crispy pork skin with onions in a sizzling pan - it is so so good and fatty it just hits the gluttony spot! And finished off with halo-halos, a crush ice dessert with a variety of jellies and comes in a big bowl! A meal for 2 usually costs about $50 before tips."^^ . "2015-03-22T00:00:00"^^ . "0"^^ . .