. "Just tried this new vegan restaurant in Montreal near Mile End. Unlike other vegan or vegetarian restaurants that i have tried where the food might be a little bland, the dishes in this restaurant all look appealing to the eyes and tasty for the palate and taste buds. I started my meal with a healthy juice. For appetizer I had the butternut squash & roasted red pepper soup which is light and delicious. For starter I ordered the organic greens served on a yummy phyllo pastry with homemade satay. The special peanut tahini sauce was just tasty. For main courses, we had a vegetable pizza ( crunchy and flavorful), a 'creamy' mushroom barley risotto with saut\u00E9ed kale and zucchini (my favorite dish!!), and the signature hot pot tray with tofu and organic vegetables. Remind me of the japanese sukiyaki. The hot pot dish also comes with a creamy coconut Tamale ( sticky rice) which is another must try. For dessert we had the tahini black pearl pudding and the kale and chocolate cake. Overall the service is great and the staff are quick, polite, and friendly. Great ambience and a welcoming environment. Will definitely come here again to try out the chef's new dishes."^^ . "0"^^ . "2"^^ . "2013-04-28T00:00:00"^^ . . . "5"^^ . "1"^^ .