. "2011-08-13T00:00:00"^^ . "0"^^ . . . "0"^^ . "4"^^ . "What a great experience. The service was some of the best I've ever had in any restaurant and the \"Generous Pour\" wine sampling was fabulous. Our waitress, Michelle, was extremely knowledgeable about the menu items as well as the wine she was serving us...that's a HUGE plus in my book.\nWe started off by sharing their fried calamari tossed with cherry peppers...fabulous! We then shared the house chopped salad, which was full of great stuff and tossed in a light vinegarette dressing. I liked more than my wife did. For our entree, we shared the delmonico steak, lobster mac and cheese and creamed spinach. We had a problem with the steak because it was way over cooked. Michelle cheerfully took it back, apologized and brought us a new one along with all new fresh sides. The steak was just ok and we really should've ordered the porterhouse but the sides were just rediculously good. She then proceeded to buy us 2 desserts of our choice...carrot cake (special) and chocolate hazelnut cake (on the menu). The carrot cake was one of the best I've ever had but the chocolate cake just ok.\nThrough each course Michelle brought us more wine tastings and I believe we had 7 overall.\nIt was great night and even though the steak was not a favorite, I would return again and simply pick a different one."^^ . "0"^^ .