"2"^^ . "Okay, let's talk BBQ!!!\n\nThis is a small restaurant, located in a strip mall. You could miss it, if you weren't looking for it.\nVery clean place. The decor was casual and calm. Nothing flashy and loud, which is a plus.\nThe guy that greeted us was pretty awesome. Super polite and on point.\nWe told him we wanted the meat trio and to give us 3 of their best meats.\nHe didn't disappoint. \nWe got pork spare ribs\nBeef brisket and the pulled pork\nOur sides were the cheese grits and the Cole slaw.\nThe meat was so tender, you didn't need a knife and it literally fell off of the bone. The BBQ sauce was a mixture between sweet and tangy. It was very good.\nLet's focus on the slaw for a second. A lot of places over due Cole slaw and try to fancy it up by adding unnecessary ingredients. \nThis place? Truly does old fashion Cole slaw. Like, regular old fashion normal cole slaw. It was awesome, we ordered a second round. \nThe cheese grits were fantastic. You can actually taste that they were made with stock instead of water, which is a definite bonus.\nMy hubby was still hungry so he ordered a Rib tip Sandwich. \nIt was very tasty, the liked the burnt pieces and the pickled veggies gave it a wonderful taste.\nThe staff and atmosphere were great!\nWe'll definitely be back."^^ . . "2017-01-21T00:00:00"^^ . . "1"^^ . . "1"^^ . "4"^^ .