"2016-08-09T00:00:00"^^ . "0"^^ . . "5"^^ . "1"^^ . "Ogam hands down changed fried chicken for me forever. Their fried chicken is always served piping hot, super crispy on the outside and juicy and tender on the inside. My favorite sauce for the fried chicken is soy garlic, it has a bit of spice and it's perfectly sweet and garlicky. The hot sauces like hot soy garlic are PRETTY spicy. By pretty I mean really spicy if you're like me and can handle spice well. I would recommend it if you like really spicy food. But regardless all the sauces are still very delicious. \nA couple of my other favs are the potato wedges (really great with the chicken if you don't feel like rice), short ribs, pork belly, and kimchi pork soup. I've honestly never been disappointed with anything I've ordered from here. The owner is such a sweet lady and she always remembers me when I come in. I love places who value their regular clientele! \nOgam definitely has the best Korean fried chicken in the city (that I've tried and I've been around lol) and they also serve a lot of traditional dishes too. They have a pretty good selection of beers too so you can't go wrong with that! \nI will continue to drag my friends and family here because this place is a hidden gem."^^ . . "0"^^ . .