<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://purl.org/stuff/rev#reviewer>	<http://data.yelp.com/User/id/ookDLTcAITRnAqS2sL0e2A> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/stuff/rev#Review> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://schema.org/dateCreated>	"2017-08-30T00:00:00"^^<http://www.w3.org/2001/XMLSchema#dateTime> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://www.openvoc.eu/poi#coolReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://www.openvoc.eu/poi#funnyReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://purl.org/stuff/rev#text>	"DON'T EAT THE CHICKEN!!!\nJust returned a rotisserie chicken that was undercooked and still had blood in it. Turns out I'm not the first one to complain. The manager said he'd put a call in to have their ovens checked, but until some actual agency clears them, I'm less than trusting. Beware of salmonella!!!!"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://schema.org/itemReviewed>	<http://data.yelp.com/Business/id/cuyUZARG64yK607LCDkM1Q> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://www.openvoc.eu/poi#usefulReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/hLkYPhN4z6oe1h-aB-yIRQ>	<http://purl.org/stuff/rev#rating>	"1"^^<http://www.w3.org/2001/XMLSchema#int> .