"3"^^ . . "1"^^ . "3"^^ . "4"^^ . . "2016-03-04T00:00:00"^^ . . "An Italian hole in the wall at it's finest. I am pretty shocked at the bad reviews I have read, as I felt my experience was totally different. Small, romantic, and dim lit with a vibe of an old school Italian deli and a small fancy restaurant all in one. \nI would say this place is definitely a family owned business. Prices maybe a little high, but worth it for the ambiance and experience. Although I didn't indulge in the wine, the selection was decent. Make sure you look at the specials menu. Which has a varitey all the way from veal Milanese, to basic fettuccine bolognese. \nI ordered the stuffed artichoke, and the tortellini Chloe, which had prosciutto, peas, mushrooms, and pink sauce. The pasta was fresh, which is a huge plus! The portions were huge, enough for leftovers unless you have a big appetite. \nFresh cheese and black pepper offered, which had they not been I would have been disappointed. For dessert the chef in house makes a cheesecake, or tiramisu. They have some basic gelato options as well. I got a cheesecake, and it was delicious and very shareable.\nI can't wait to come back and try some of the baked pasta, or seafood options. This place is a great neighborhood gem and I am so happy to have found it."^^ .