"2018-02-13T00:00:00"^^ . . . "I'm happy to report that the quality of La Brioche has improved since my last visit. I tried La Brioche for dinner (previously, I had only been for brunch) and was pleasantly surprised. During dinner, La Brioche serves a modest wine list, with a rotating list of entrees and small plates. The bread they served was excellent, especially their seeded multigrain bread. \n\nFor an appetizer, I had the cherry walnut salad, which was served with a tangy vinaigrette and delicious local cherries. For my main course, I had the Chicken \"Not\" Pie, which was basically a deconstructed chicken pot pie. The bone-in chicken breast was tender and juicy, and the veggies and puff pastry were cooked perfectly.\n\nAs a side, I ordered the seasonal vegetables, which were also pretty good (though slightly undercooked) and served with a curry sauce. Don't miss their desserts. I had the chocolate decadence cake with espresso and wasn't disappointed. Overall, would recommend."^^ . "0"^^ . "4"^^ . "2"^^ . "0"^^ . .