"5"^^ . "2"^^ . "3"^^ . . "2015-08-07T00:00:00"^^ . "6/24/15: Came here as part of a food tour, and while I didn't get to choose the items that we ate, I could tell that everything is awesome here.\n\n1. Cheese: The one we had was some kind of cheddar (I think). Very strong and packed with flavor. Has more of the stinkiness found in the high-end soft cheeses, and is just a totally high-end ultra-high-grade cheese.\n\n2. Prosciutto: Well, I think it's prosciutto, or at least some variant. Sorry, I'm not versed in all the different cured meats, but to me that's the general category. Sliced ultra-super-thin and served on butcher's paper. Looks and tastes great.\n\n3. Peppers: So, I dunno what these were, but they're a little more than 1cm in diameter, and are really cute! Red with a little tail sticking out. You eat them with toothpicks. Tastes sweet and isn't too hot. Love these!\n\nIf you want a snack, this is the place to go if you're in the St. Lawrence Market building.\n\n#curedmeat #meatstore #cheese #snacks"^^ . "2"^^ . . .