"2015-08-02T00:00:00"^^ . . "0"^^ . "0"^^ . "1"^^ . "4"^^ . . . "I'm a seafood lover and living in the desert, there's always been a big void in quality seafood...until now. Just heard about Ahi Mahi and rushed down to try this new offering. Even sweeter was their 50% entree special. I had grilled salmon, brown rice and grilled zucchini. He tried the sweet glazed chicken with fries and coleslaw. And we shared a popcorn shrimp appetizer with a spicy tasty sauce on the side. Everything was fresh and tasty. One snag - no dressing on the cole slaw but they gave us a side of dressing when we asked. \n\nPortions are very ample. I ended up taking half of my salmon meal home. For a return visit, think I'd like to try several appetizers - shrimp (again!!) and fish sticks, add a side of fresh veggies or french fries and we've got lunch.\n\nNice atmospere but temp was a little hot & muggy on our afternoon visit, maybe they are still working out the A/C deal. \n\nGreat friendly service, reasonable prices, clean and well-stocked condiment bar. Good work, Ahi Mahi. I'm looking forward to a long seafood relationship."^^ .