"2011-07-20T00:00:00"^^ . "0"^^ . "1"^^ . . . "5"^^ . . "4"^^ . "I've been to this place about three times now, and it's always been good. The staff are pretty friendly, even telling us the history of the bar and it's past as a hotel. They make a mean burger and their Saturday Prime Rib is pretty darn good given the price. The marinated steak however is more like dried out chuck roast. I won't be getting that again.\nOverall though, it's a place I will enjoy going to again. It's earned it's atmosphere, and after 87 years, it's earned it's spot as a landmark.\nP.S. One more thing, we found out that if you want the Prime Rib on Saturdays, you'd better get there early, or call ahead and reserve your cut."^^ .