. "3"^^ . "2009-04-26T00:00:00"^^ . "5"^^ . . "Lindsay was here First!\nIt opened up yesterday!\n\n\nReview to come...\n\nAllright, after many requests, here it is.\nThis new location of the much-loved Ice Tango is on the scene with a totally different look. They have expanded the flavor collection to encompass the original Twangy Tart, the new creamy tart (which apparently tastes like Pinkberry yogurt), a sorbet (desert pear I think) and a few other options. The fruit and various cereal toppings are out buffet-style and the customer is charged by weight.\n\nI was there when it first opened. Everything looked fresh. I can't say I tried every flavor, so I can't comment on Sarah G's comment that the Twangy Tart was not the same. I did try the desert pear sorbet which, while being tasty, was seriously lacking some alcohol. It was screaming for a margarita glass. Some time when I have a girls' night, I am going to get some of this sorbet and blend it back at home with some tequila. I swirled the coconut and pineapple flavors and topped it with strawberries and backberries. It was divine.\n\nThe price right now is $0.36/oz, but David is working with that as to avoid sticker shock for his loyal clients who are used to the other pricing. It should be noted that this location does have crepes, custard, and shakes. Those are not self-serve.\n\nI like the serve-yourself idea because it opens up all new possibilities. You could go plain, mix everything in the store, or anywhere in between. It felt more homey than mojo, which I think has a very corporate feel to it.\n\nCongrats on the newest location. I'm sure good things are to come."^^ . "3"^^ . "2"^^ . .