. "2016-01-31T00:00:00"^^ . "1"^^ . . . "1"^^ . "5"^^ . "3"^^ . "Came here for the $25 Winterlicious Dinner fix prixe. Got the opportunity to try 6 different dishes because I went with another person. For those who don't know what Winterlicious is, it's an event where a set of restaurants offer special set of courses at a cheaper price than regular meals so people can try new restaurants.\n\nI had the Winter Greens and Wheatberries with blue cheese, apples and tarragon. For my main I had the Griddled Pork Shoulder Steak with beer mustard, warm sherried lentils, collard greens, screeched prunes. Finally for dessert I had the Warm Sugar Beet and Chocolate Cake. My friend had the Curried Tamarack Pumpkin Soup, Oyster Mushroom Pizza with gouda cheese and onions, and for dessert she had the Moonshine Pannacotta.\n\nOverall, the meals were pretty good. The pork shoulder was my favourite, not too salty and it was super tender and I loved the subtle additional flavour of the onions, mustard and the greens. The pork basically melted in your mouth. I also enjoyed the pumpkin soup because I love those vegetable thick soups because I haven't had it in a long time and reminds me of a friend who makes excellent squash soup that has almost the same texture. Finally, I enjoyed the mushroom-oyster pizza. I like how the cheese on it was gouda cheese so it was quite different from your typical pizzas and it was freshly made, the crust was thin and crispy. While the actual pizza itself was easy to cut and eat.\n\nI'll definitely be back again to try this place again. The second O&B restaurant that I've ever been to and they don't disappoint!\n\nThe service is pretty good, there are a lot of servers and they always seemed to notice when my water was empty or when we finished a dish and took care of it accordingly."^^ .