"4"^^ . . "9"^^ . . "8"^^ . . "Great casual atmosphere with a view overlooking the Container Park. Waiter was VERY energetic and friendly (lots of comments and voices though). Ordered calamari to start, but when the entrees showed up 20min later and I asked about my appetizer, waiter stated he thought he put it in, went to check, and came back apologizing that he didn't. No biggie, the rest of the food had come already and the service was good. The manager dropped by to also apologize and offer us a dessert instead - so we got the Creme Brulee. Between the 3 of us we ordered:\n\n1. Perch Burger ($15)- Med-rare order was cooked to med-well. 2 thin slices of fried green tomato were stiff and tasteless (sad bc I love fried green tomatoes). Bacon slices were some of the best bacon I've had in a while. Fries were good, aioli was fantastic. \n2. Carpaccio ($14) - weird that this was an entree but whatevs. meat was good, mashed potatoes were yellow from the sticks of butter in it, boys love it. \n3. Bianca Flatbread ($12) + Prosciutto ($4)- Flatbread was smaller than I expected, but tasted good. prosciutto was super fatty and not great quality, ended up leaving it all on the side.\n4. Complimentary creme brulee to make up for the no-show appetizer: So-so \n\nNothing I'd def order again. Wouldn't rush back here, despite lovely atmosphere. It's popular with my friends though and maybe it was an off day/I ordered wrong."^^ . "2"^^ . "2015-07-23T00:00:00"^^ .