"1"^^ . "1"^^ . "4"^^ . "This place recently opened and it looks like they're still tinkering with a few details, but overall it's a great experience. The d\u00E9cor and space here are elegant and simple - an ideal setting for a small group. The chef personally visited our table to advise on gluten free dishes and he clearly knew what he was talking about. We ordered several items for sharing and they were all great, but my favourites were the Baingan Bharta and Paneer Makhan Waala...simply amazing! \n\nOn an amusing note, a self-described \"greatest mixologist in the GTA\" arrived at our table and didn't hold back on sharing his extensive qualifications. I'm not sure he's the best fit for this business but I can't blame them for trying. Our extremely attentive server earnestly recommended the most expensive dish in every category and urged us to order \"alcohol\" a few times. With a little practice he'll likely find a lighter touch wins more hearts and minds. He was embarrassed to learn that the Baingan Bharta was a hit around the table after specifically recommending that we not order it. They forgot to bring out one of our naan bread orders but quickly did so once we told them.\n\nI would definitely come back here!"^^ . . "2"^^ . . . "2014-11-19T00:00:00"^^ .