"Maybe more like 3.5 stars. When I first entered the restaurant, I thought that I was in the wrong place. I saw a woman sitting at a computer and desk and talking on the phone, almost like an office. I did not find the entrance to be welcoming, and I suggest that the restaurant redesign that area. The woman got off the phone and took my husband and me upstairs so that we could be seated. We were put at a table right near the window so we had a good view of the city skyline. The waiter came by and gave us menus. The \u00E0 la carte menu has the same items as the chef's tasting menu, and it added up to about the same price--$75 per person--for all items that I wanted (yes, I checked!). OK foods: gnocchi and the salad with garbanzo beans and ricotta cheese. Good foods: scallops, salmon, New York strip steak, and apple frangipane. Great foods: swordfish, venison, and lemon dessert. The waiter was nice and brought out our courses when we were ready."^^ . "2015-01-01T00:00:00"^^ . "0"^^ . "4"^^ . . "0"^^ . . . "0"^^ .