"2017-09-20T00:00:00"^^ . . . "0"^^ . "I came here for the first time during Restaurant Week, and will certainly come back. The prix fixe menu included items from their regular menu, and they were all terrific. I especially loved the blackened swordfish, and also the bite I stole of my companion's pecan pie. Tip: there's plenty of parking on the north side of the restaurant (use the harder-to-spot north driveway into the center)."^^ . . "0"^^ . "5"^^ . "0"^^ .