"i am a food critic of critics and i have not one negative thing to write about except that i am stuffed.\n\nThe red skinned potatoes are perfection, the goat cheese salad perfection. bread and red pepper hummus dip superb.\n\nNikki was a perfect waitress, tending to my every need\n\nThe 4 drinks i had were handcrafted and marvelous and I am very very picky about drinks.\n\nThe ginger beer drink was perfectly presented in a copper mug. They infuse their own syrups or ginger beer.\n\nThe lemon drop rosemary martini was next to my favorite.\n\nThe cucumber lavender was as drinkable as kool aid\n\nthe exotic tequila and carrot drink was very nice and pretty\n\nFLatbreads are very crispy and will not dissapoint.\n\nI hope they keep up the good work. This is about the only 5 star I ever gave a pittsburgh establishment. I cant wait to go back\n\nThis is serious eating. NO weekend chefs working here. THis is fine dining. Portions are high quality and small so dont be expecting huge piles of garbage like other places serve\n\nyou get what you pay for!!! \n\nOH, the chocolate lava cake was bar none."^^ . "0"^^ . "0"^^ . . . "2013-05-31T00:00:00"^^ . . "5"^^ . "1"^^ .