"I'll keep this simple: the food is over priced, but tasted good. The best part was the martini. The worst part was the dirty plates for our appetizers, so I had to request for new plates.\n\nI didn't really enjoy the atmosphere and could careless about Jack Astor's design concept. The lack of professionalism by the waiters was appalling- particularly cross talk; although, our waiter was good, and actually attractive.\n\n I ordered a chicken bacon burger, with a martini. The burger came with a fries on the side, the fries were in a metallic cup. I thought, it was joke to present it that way. It sort of like giving measured amounts of food in an effort to save money. \n\nThe question is: would I go back? \nAnswer: not unless someone else was paying for it, because it wasn't worth it for me. i could make a better meal myself."^^ . "2"^^ . "2014-12-29T00:00:00"^^ . . "3"^^ . "1"^^ . . "0"^^ . .