"2017-10-03T00:00:00"^^ . . . "0"^^ . "3"^^ . "2"^^ . "I'm on the fence. We ordered the Enoki mushroom balls (main entr\u00E9e) and a Udon noodle soup (Soups). \n\nThe enokie mushroom balls are enoki mushrooms wrapped in a seaweed sheets and stir-fried in a savoury sauce, served on a bed of vegetables. Very delicious but also very expensive for a small mushroom dish. \n\nThe soup was udon noodle, simmered in an vegetable broth with fried tofu, mushrooms, broccoli, crispy soy fritters, carrots and vegetables. Not very delicious and again a bit expensive for the size of the dish.\n\nI've noticed other vegetarian restaurants and establishments have a tendency to be more expensive which is unfortunate. With that said, I think I am still willing to give them one more try.\n\nCheers"^^ . . "1"^^ .