"Maybe we should have been Lake Side to really appreciate what this place had to offer.\n\nWe had a strawberry cocktail that didn't blow my skirt up.\nBoth of us ordered steak and admittedly, were not understanding what add-ons meant so, we opted for bleu cheese gratin and didn't know that meant steak with melted cheese on top. Whatevs..call us hicks or ghetto..we just didn't know and I felt SO bad, as I was the one that suggested we add that on to my man's ribeye and..then it came and the steak was smothered and I was like BOO!\nBut, my filet mignon was naked, charred/grilled and naked!\nI wish it tasted better.. the meatiness was not easy to cut into.. I'm used to filet with butterknife texture and this was more like.. I dunno..jagged meat! \nIt was such a turn off, I ended up switching steaks with my husband..and by then he was so fucking wasted he had NO idea I switched things up on him!\n\nSide dish of mashed potatoes was good and our waiter was hella swanky and was ON IT for all our needs.\n\nIf I'm back in Vegas, would I come here? Nah.. nah.. But, it wasn't bad.. just not actually worth it. We had better meals in the Wynn/Encore properties and for the same price."^^ . "1"^^ . . "1"^^ . . . "2017-01-13T00:00:00"^^ . "3"^^ . "1"^^ .