. "2017-06-01T00:00:00"^^ . . . "3"^^ . "Used to love coming here when it first opened, the manager/owner even knew me. That's how often I used to come. There quality was 10 x better before, they used to actually care when plating your food and their service was a lot smoother.\n\nQuality went downhill, as with majority of these AYCE sushi restaurants. They do great the first year or so and after that everything is just not the same as it used to be.\n\nIt is also very inconsistent, sometimes you get the sauce for your cheese wonton or chicken cutlet, sometimes you don't. Sometimes the beef enoki is dry, sometimes it's not. Sometimes their seaweed salad is ranky, sometimes it's even crystalized from being in the freezer.\n\nAlso, what's up with these servers giving you all these orders you didn't even order? It pretty much happens with every AYCE restaurant you go to.\n\nI'm definitely not a frequent customer here anymore. I only go here if I have a bad craving of sushi. If you're expecting great quality, don't even bother and go elsewhere. Unless you're new to the sushi game then by all means this is the place for you!\n\nMy favourites: Salmon Tataki, and their Salmon Chips (the other Heart Sushi location doesn't make it the same)"^^ . "4"^^ . "1"^^ . "0"^^ .