<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://purl.org/stuff/rev#rating>	"5"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://www.openvoc.eu/poi#usefulReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://schema.org/itemReviewed>	<http://data.yelp.com/Business/id/ZGtv3ROGb2TqZil9Ptek3A> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://www.openvoc.eu/poi#funnyReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://purl.org/stuff/rev#text>	"Portuguese egg tarts are delicious! I think they are about $1.65 each. The crust is crispy and flaky. The filling is more like a thick custard than eggy. Nothing like the chinese style egg tarts, which is exactly how I like them. I've had them in Portugal and these are one of the closest I've found to how they are there. Wish I lived in Toronto to get them more often!"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://www.openvoc.eu/poi#coolReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://purl.org/stuff/rev#reviewer>	<http://data.yelp.com/User/id/1pVCwEPilX0Z0wmPSvpXAQ> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/stuff/rev#Review> .
<http://data.yelp.com/Review/id/TSarf-sRpdUqT54xArLW0Q>	<http://schema.org/dateCreated>	"2016-10-14T00:00:00"^^<http://www.w3.org/2001/XMLSchema#dateTime> .