. . . "2013-05-06T00:00:00"^^ . "0"^^ . "There seems to be a certain stigma surrounding restaurants in the financial district. I didn't think to try this place out until several of my friends expressed their interest - and I can see what the rave is all about.\n\nPOLENTA FRIES - spicy mayonnaise, marinara, cilantro - These fries were amazing! Tastes a lot healthier than potato fries and several of us noted that it reminds us of cornbread. Highly recommend.\nROASTED BEETS - maple vinaigrette, goat cheese, arugula, hazelnuts - Beets are one of my absolute favourite foods, and Richmond Station cooks them just right.\nSTN. BURGER - aged cheddar, beet chutney, rosemary fries, radish salad - Their burger is done medium-rare, just the way I like it. This burger is definitely up there by Toronto standards.\nBEEF DUO - one of their specials comprised of beef shank and steak - Personally, I liked this better than the burger. The meat is quite tender and very tasty! However, would have preferred a steak knife (over the butter knife) to be able to cut the meat..."^^ . "3"^^ . "2"^^ . "1"^^ .