<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://www.openvoc.eu/poi#coolReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://purl.org/stuff/rev#reviewer>	<http://data.yelp.com/User/id/MX2MgFI7ziCCLSvONz_WBg> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://schema.org/itemReviewed>	<http://data.yelp.com/Business/id/e_yxY8iYwK6WDnUSz3v8ng> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://www.openvoc.eu/poi#funnyReviews>	"0"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://purl.org/stuff/rev#rating>	"5"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://www.openvoc.eu/poi#usefulReviews>	"1"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://purl.org/stuff/rev#text>	"A year later, and Flour still rocks it! \n\nLove the Stozzapretti, the Faroe Salmon, and the Vermentino. The cheese & meat platter is great to start or finish. Enjoy !!\n\n2018: Go for the French Chardonnay (Pouilly Fuiss\u00E9)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/stuff/rev#Review> .
<http://data.yelp.com/Review/id/RoUBfCuyYpVzGiKLQLsbrg>	<http://schema.org/dateCreated>	"2013-09-28T00:00:00"^^<http://www.w3.org/2001/XMLSchema#dateTime> .