"0"^^ . "2017-08-09T00:00:00"^^ . . "There's a reason why this has been named the best coffee by New York Times. On a walk today, I passed by and was lured in by the sign out front noting its many accolades. \n\nThe menu was full of interesting sounding concoctions but I stuck to my tried and true almond milk latte. The espresso was a bit strong for my liking, but the bean quality was top notch. Luckily the almond milk tempered the bitterness. Very friendly baristas, unlike some of the other indie coffee shops. And a good selection of baked good (including gluten free). I didn't try any, but it'll give me an excuse to go back!"^^ . . "1"^^ . . "0"^^ . "4"^^ .