"Outstanding happy hour. 1/2 off beers gets you a $3 pint. Half off good wine is like $5-6 per glass.\n\nYou can order from happy hour menu from tables, which are crisp, clean room, not too close together. It's a nice experience.\n\nPlates are small, but if you order enough you can share.\n\nRibs are good ($9) and worth trying. Foam yogurt dipping \"sauce\" was just okay. \n\nMussles ($11) were good. Sauce was outstanding. Decent portion, and you'll use all the bread mopping up the sauce. \n\nFries were okay ($4, same as regular menu). Nothing special. But the dipping sauces were worth it. Truffle ketchup was amazing. Vert sauce was interesting. Garlic Aoli was a bit too much like pure mayo for my taste.\n\nSoppy joe is a value at $6, but nothing super special unless you love sloppy joes. I wouldn't order again, because I don't, but wanted to trust the chef.\n\nThe burger is, like all reviews, outstanding. Well worth the $8. I ordered it well done and it was perfect. The onion roll is unbelievable. Just a great burger. Better than the \"st francis\" onion burger, which is great in it's own right, from a competing restaurant.\n\nDessert was donuts (just okay), but with a mexican mousse that was really good. $5 well worth it. And the push pop at $5 was also very interesting and worth trying.\n\nAltogether, all the above food was in the ballpark of $65 for two people inlcluding two drinks and tip. We were stuffed, and had enjoyed creating our own \"tasting menu\". \n\nWe'll absolutely be back for happy hour or even a regular dinner. Salads seemed nicely sized, so I think I'd try the salad with sand dabs on it as an entree, as the other entrees I saw being served were \"tiny\" portions. I'm sure good... but tiny."^^ . . "1"^^ . . . "2013-09-05T00:00:00"^^ . "0"^^ . "4"^^ . "2"^^ .