. . "2016-10-08T00:00:00"^^ . "3"^^ . "5"^^ . "0"^^ . . "We stayed at the D Hotel thanks to a great host friend of ours. I have lived in LV for years and honestly was not aware of such a gem!!\nDie restaurant is a bit hidden on the 2nd floor. If you do to know where to go, you will not find it. It is to the right of the hotel escalators. There is a long dark hallway and you check in with the host.\n\nTip: You NEED reservations! The restaurant is not big at all so even the bar might be full. \n\nWe ordered the bone in rib eye and 2 sides, the sides to cost extra. About $10 a piece.\nWe ordered the truffle mashed patties and fries (can you say carbs?)\n\nThe truffle mashed potatoes were to DIE for. I mean... I did die and went to truffle heaven. Very much worth the price. The fries were very tasty too.\n\nBut the meat, oh the meat. ODE to the cow that gave her/his life to provide this piece of herself to carnivore like ourselves. \nWe treated the meat with utter respect, we tasted, we closed our eyes, we were in heaven!\n\nIf you are looking for a TOP NOTCH restaurant, go here. It is beyond greatness. \nThe chef even brought us a complimentary side dish of angel pasta to try, and guess what? Angel pasta does its name justice. the sauce.. oh the sauce!\n\nI am definitely spoiled now when it comes to Las Vegas and good restaurants."^^ . "2"^^ .