"2015-08-06T00:00:00"^^ . . "5"^^ . "9"^^ . "11"^^ . . . "First and foremost service in this restaurant is amazing. I opted to sit at the bar and the bartender, Matt, was excellent. He provided a really good run down of the menu and zeroed in on great recommendations given my appetite. \n\nI chose the weekday prix fixe ... Which was a ton of food for a really good price. For the price of any entree you get a three course meal. The shrimp dumpling appetizer was okay, not great but tasty. The alternative \"surf n turf\" with prawns and pork loin was bleeping deliciousness in my mouth. The plate was beautiful and everything (absent the cold tomato side) had a purpose on the plate. I would come back again and again just for that dish. \n\nI was so full I had to grab the dessert to go... It made a spectacular breakfast ;)"^^ . "3"^^ .