. "5"^^ . "0"^^ . "1"^^ . "2014-04-04T00:00:00"^^ . "Wow, such a fantastic restaurant! I've been to a few of the newer \"modern\" Filipino restaurants in the US and this is just as great - Philippine cuisine with a modern or unique twist. The Roasted Chicken Sinigang was fantastic as was the Shortrib Kaldereta. I had Pork Belly Adobo on another visit, which was also amazing...a perfectly cooked dish. For dessert, the Carnation Cr\u00E8me Brulee was outstanding - such a clever twist on a traditional dessert.\n\nI really enjoyed this spot and can't wait to go back. They change the menu items from time to time so it's nice to try the different creations."^^ . "0"^^ . . .