"1"^^ . "The location used to be Royal Bank, built in 1926. It's recently been (2-3 years ago) transformed into a cafe targeted for freelance and start-up workers.\n\nInside is absolutely gorgeous! The ceiling had very intricate and stunning engravings. You can also see the row of glass panes that were used by bank tellers. \n\nYou can become a member for reserved working spaces, but it's a tad bit expensive.\n\nFor food, I had an iced latte, mini donut and bread pudding.\n\nThe mini dark chocolate donut had roasted marshmellows on top with graham cracker crumbs. Small, but super rich, enough to satisfy your sweet craving :)\n\nBread pudding was made with brioche bread, with walnuts, coconut shavings, dark chocolate pieces, some peppery spices, and raisins, dipped in some syrup. I'm sure I missed other ingredients but that's all my unsophisticated taste buds could figure out :'). Was good, not overly sweet.\n\nIced latte was good, my favourite out of all other iced lattes I've tried so far actually. \n\nI think everything came to ~$14? Latte was around $4.5, mini donut $3.5, bread pudding $4.5. It's definitely not cheap but everything tasted really good!\n\nOn a different occasion I also tried their chocolate and marshmellow cookie and affogato. Both super tasty, their espresso is also the best I've had so far."^^ . . "4"^^ . "0"^^ . . "0"^^ . "2017-06-23T00:00:00"^^ . .