"0"^^ . . "0"^^ . "4"^^ . . . "Had a late dinner on 12/3 (10pm). We were greeted and seated right away. The restaurant is tucked away, but had a great view of the Bellagio fountain show. Service was great. Their wine is is fair. They had a couple of choices for 1/2 bottle pinot noir at a decent price.\nOysters- The kumamotos (sp?) were pretty good. They came with a vinaigrette added already\nCreamy Polenta- Very good. \nShort ribs Agnolotti- The best dish of the night. Loved the hint of horseradish amid the butter sauce\nSpagetti- A tad on the bland side. But liked the home made pasta.\nCreme Br\u00FBl\u00E9e- Not your typical creme brulee. This was a deconstructed version and was \"interesting\". Probably wouldn't get it again. \n\nAll in all, a good meal."^^ . "2012-12-05T00:00:00"^^ . "0"^^ .