. "Came here on a Friday afternoon just before they started to offer their weekend Platters (Fri after 2pm and on), but we got a taste of their standard plates and platters. They don't have a wide array of options, which is good since they stick to what they know best. I ordered the pork plate with red slaw. I'm a barbecue fan, and even though it wasn't the best I've tasted (Austin, TX bbq still ranks as my favorite), it was pretty darn good. The sauces were plentiful enough as they have the typical choices for a mustard based and vinegar based sauce along with the traditional. The place is small but they do have outdoor seating. I would recommend to add this to the list to take visitors to for some good southern BBQ.\n\nMy brother-in-law ordered the half rack of ribs which were actually quite a large portion for lunch and he said this place was the best he's tasted in Charlotte so far. Another highlight was the mac n' cheese side which will now be my favorite there. \n\nWe also ordered the fried doughnuts, which were just ok. I've had better at asian buffets."^^ . "0"^^ . "0"^^ . "4"^^ . "2013-07-11T00:00:00"^^ . "0"^^ . . .