"2016-12-04T00:00:00"^^ . . "0"^^ . . . "3"^^ . "0"^^ . "SO GOOD! And not only was it good, it was very reasonably priced. Our waiter was kind, attentive, and funny. He was also taking care of a large group (I assume a birthday celebration, but my French is too rusty to know for sure!) and he seemed very personable with them, too.\n\nMy companion and I did not have drinks, but we each had an entree (the Duck and the Lamb Shank) and a dessert (Creme brulee). The dishes were beautifully plated and focused heavily on the meat; it was in the center of the dish and the \"side dishes\" were very small and surrounded the meat. They served their purpose of enhancing my lamb, and I wouldn't have really wanted more to eat. Both meats were tender and flavorful - the duck came with mushrooms and a brown sauce that worked really well together. I was so excited when my dinner came that I forgot to take a picture!\n\nThe desserts were modest, but tasty. I was less impressed with them (compared to our dinner, but that's going to be difficult to counter!). \n\nAll in, we spent less than $100CAD and it was worth every penny."^^ . "5"^^ .