"2014-04-18T00:00:00"^^ . . . "Everything I've tried here is delicious. I am always flabbergasted by its tastiness as it seems to keep improving by the second & with each ravenous mouthful. Consistent, undeniably exceptional quality home cookin.' I've been here quite often with my boyfriend. He took me here on our first date back in Saturday, October 26, 2013 & I was hooked. \n\nSo far, I've tried the Beef Empanadas, shredded Chicken Empanadas (kind of dry, but still good), Humitas, Corn Pie, Sopaipillas & Manjar/Dulce de Leche-filled pastries. All of the above I've tried at least twice & are very reasonably-priced, spectacular & worth the splurge! \n\nIf I go on some crazy detox diet, I think I will end up breaking down their doors first thing. Also, their Chancho en Piedra (Chilean Salsa) is especially good & complements the cuisine flawlessly. I think they should bottle it up & sell it! \n\nCannot say enough good things about this place. Now I know why food is a drug & addiction to it is a very real & fatal possibility. I've been to restaurants that are 10x more hyped up/expensive-- and went home digestively distressed & eternally regretful for having spent so much dime on paltry idiotic portions of mediocrity in comparison. To this day, boyfriend & I are still going back for more divine gluttony! Very highly recommended!"^^ . "5"^^ . "0"^^ . "2"^^ . . "1"^^ .