<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://schema.org/dateCreated>	"2013-09-09T00:00:00"^^<http://www.w3.org/2001/XMLSchema#dateTime> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://www.openvoc.eu/poi#funnyReviews>	"1"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://purl.org/stuff/rev#Review> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://purl.org/stuff/rev#text>	"We had a dinner here one Friday evening around 6pm. My first impression of the restaurant was that it looked very nice. The server was prompt and quickly led us to our seats. I think it's worth it to mention that their chairs are some of the most comfortable I've experienced in a restaurant. It's not an unimportant detail that I think many restauranteurs tend to give minimal attention to.\n\nWe ordered the much praised Cognac Duck and the Cod Delight. The Cod Delight is listed as spicy, so I asked the server if it could be made NOT spicy to which she replied that it could. The Cognac Duck, at $11 for around seven portions of duck, was very tasty albeit on the slightly higher side of pricey. The cod arrived spicy and so I asked again if it was possible to prepare it not spicy. I would have been happy to order something else. The server confirmed it was possible and took it back. What returned was a pretty plain looking piece of white cod. It did, though, turn out to have a hidden flavor which was fine.\n\nFor dessert (or according to their needs-a-little-proof-reading menu, \"Desert\") we had their touted Crepe Cake. It was, again, tasty, but not necessarily $9 tasty. I've had $9+ worth of tasty dessert and that wasn't it. \n\nAltogether, you'll definitely have a fairly good meal in a comfortable chair at Taiga, But the odd detail here and there (i.e. gouges on the surface of your tables do matter) will prevent it from being a four or five star experience. You can tell that an effort is being made, so perhaps, with some time, it'll get better.\n\nP.S. Although it calls itself a Japanese and Thai restaurant. It is more primarily a Thai restaurant than a Japanese one. Clearly, their culinary expertise extends itself more towards the Thai side of things than Japanese."^^<http://www.w3.org/2001/XMLSchema#string> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://www.openvoc.eu/poi#coolReviews>	"2"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://schema.org/itemReviewed>	<http://data.yelp.com/Business/id/-CbDQXiuKzPQ0_jiUz03aw> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://purl.org/stuff/rev#reviewer>	<http://data.yelp.com/User/id/TprC8sujz8MkwuomrqUSiw> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://purl.org/stuff/rev#rating>	"3"^^<http://www.w3.org/2001/XMLSchema#int> .
<http://data.yelp.com/Review/id/LkU9hvZTcCTRo0aFsDkU7A>	<http://www.openvoc.eu/poi#usefulReviews>	"5"^^<http://www.w3.org/2001/XMLSchema#int> .