"Celiac Review\nSeveral months ago my husband and I stopped in to Dream Swirls because I saw they advertised GF options. When we got in we were greeted by a nice cashier who offered us a sample cup. They had two GF flavors on out of 10ish? Both flavors were cake flavors... I should have known better! I choose the cake batter as it was marked and advertised as \"Certified GF\". I checked ingredients on the Carmel sauce and saw that was GF so that is the only topping I choose. It seemed safe because it was in a squeeze bottle and the rest of the toppings could easily have been cross contaminated by switching spoons.\nI got VERY sick! I contacted the owner via e-mail who at first was very friendly. We had a few very nice e-mails back and forth and she even took screen shots of here order sheet with ingredients. She was going to contact the supplier for more information on who the certifying body was that tests the yogurt and get back to me. It's been several months and all communication has stopped. I contact Dannon (They makers of Dream Swirls yogurt) myself and was told they would get back to me. They haven't. I am concerned they are labeling there product as certified GF but won't disclose who certifies it. I am also concerned about cross contamination. I have a feeling that when changing the flavors on the machines they are not cleaned and sanitized property and the GF product is contaminated by the non-gf product that was in it before. \nI recommend that if you're a celiac to stay away from Dream Swirls. It's not worth the risk.\nBy the way... my husband who is not GF loved his!"^^ . "1"^^ . "1"^^ . . "0"^^ . "0"^^ . . . "2014-08-02T00:00:00"^^ .