"0"^^ . "5"^^ . "1"^^ . "2"^^ . "2016-06-22T00:00:00"^^ . . . "This place is one of our regular lunch haunts. We've been coming here since it opened. It's definitely in the rotation, and I can always count on a reliable, reasonably priced lunch.\n\nMy favorite selections include the Chicken Shawarma Entree which includes chicken from the spit (like the Greeks do for beef/lamb on gyros)\n\nThe entree includes two sides from a great selection of different choices. My favorite sides are the Tabbouleh (sometimes spelled tabouli) which is \"tomatoes, finely chopped parsley, mint, bulgur and onion, and seasoned with olive oil, lemon juice, and salt\" (Thank you Wikipedia) and Fattoush which is cucumber, tomato, onion, and parsley. Their Fattoush is different from Aladdin's with the toasted pita bread in it, but definitely no less delicious!\n\nBe sure and get the yogurt sauce(think Greek cucumber tzatziki sauce) with it. The chicken can definitely be dry --- you must use sauce here! The garlic sauce is a little too much for me --- although I'd say try it if you like garlic.\n\nMy meal comes out to be about $10 with a bottled drink from the cooler. They give you a ton of chicken, and the value is really great here. It includes pita bread.\n\nThe cashier, who I believe is the owner, is always super friendly and efficient.\n\nYou won't be disappointed with lunch here!"^^ . .