. . . "2016-09-13T00:00:00"^^ . "0"^^ . "0"^^ . "4"^^ . "0"^^ . "Third time here, prices are high compared to some Scarborough restaurants. We came at 1pm on a Sunday so no early bird pricing, but even so, the bill came to $18/person for 6 ppl. \n\nAlthough pricey, the quality of the food shines through each dish. Anything that uses puff pastry is so fluffy - you can definitely taste the butter.\n\nThe XO turnip cakes are nicely pan-fried, but I wouldn't say it's better than the fried turnip cakes dish from Congee Queen.\n\nWhen I ordered the pan-fried onion cake \"tainam style,\" I expected a green onion pancake, but it was a onion wrapped pastry type dumpling. Not what I expected. \n\nThe fried dishes aren't too oily and are still crispy after a while, and the har gow and siu mai are huge!\n\nWorth a visit if you want to try a new dim sum place!"^^ .