"0"^^ . . . "0"^^ . . "2011-07-16T00:00:00"^^ . "2"^^ . "2"^^ . "I have to give them points for atmosphere. Everything's what you'd expect from a nice little sushi place, from the uniform/outfits of the staff to Japanese wall hangings and very attentive welcomes. They poured me a tea as I sat down to look through a menu to pick out some things for takeout, and then they started conversing in Mandarin...\n\nGoing through the menu choices, I noticed that very, very few rolls seemed to actually contain any raw fish, most of it was BBQ this or cooked that or teriyaki something...\n\nI get home and discover that when the menu says \"tempura\" in the description of a roll, they literally mean they stuck some fried crumbly tempura batter in the roll beside everything else. And when they say \"green onion\" literally half your roll is chopped-up green onion. And there was something in the menu about tobiko but I didn't see any.\n\nIt's not awful, but it's definitely not good."^^ .