. "9"^^ . "10"^^ . . . "7"^^ . "2017-02-21T00:00:00"^^ . "5"^^ . "I had no idea that pasties are an Aussie staple as are Pies and sausage rolls I kid you not.\nDon't believe me go check out this Australian Bakery in beautiful Old Town Scottsdale.\n\n~Red Chicken curry $6.50 (marinated curry chicken, slices of onion, bell pepper and mushroom, in a spicy coconut sauce. Topped with red paprika powder)\n~Chicken Mornay $6 (chunks of chicken saut\u00E9ed with carrots, corn, peas and red bell pepper, creamy cheddar sauce)\n~Chicken Cheese Avocado $6.50 (chunks of marinated chicken saut\u00E9ed with carrots filled with slices of ripe avocado and cheddar cheese)\n~Rosemary Chicken & Potato $6 (Chunks of chicken, in rosemary lemon marinade stuffed with garlic roasted potatoes in a flaky pastry)\n~Apple Turnover $4 (Apple pie filling in a flaky puff pastry)\n\nThe chicken curry pie is the winner hands down!\nAll pies/pasties are generously stuffed with chunks of meat and are about $6 which is very affordable.The crust is flaky and the pies are fresh.\nThe Apple turnover had a soft crust with powdered sugar and the right amount of sweetness.\n\nI can't wait to try all the other items on their menu.They also sell frozen pies and rolls which you can warm at home.I visit them frequently and the quality of pies/pasties is consistently top-notch.\n\nCheers!"^^ .