. "I was going to try Chilli Chicken House tonight (since it has such good reviews) but could not get in and takeout will be a 45min wait. :(\n\nFinally, I walked around the plaza and stumbled upon this place. It looks decent from the outside so I went in. Menu is extensive so I ordered takeout and they said 15min! Done! 4 stars not 3\n\n My order:\nJelly fish + cucumber - mediocre, but large portion, jelly fish is very crunchy (Isn't it suppose to be blanched in hot water, then marinated and not completely raw? I'm more use to eating the traditional style i.e. cooked, seasoned, elastic texture.)\nKing mushroom + veggies - good\nSpicy beef tendon - good, never seen this before\nSpicy eggplant - good, no meat (love it)\nSweet & sour fish - good, fish pieces could be larger\nPlain rice - standard, fresh\n\nI actually liked this place. I didn't dine in but it was pretty roomy with lots of seating. Food was good, not too salty, not loaded with MSG, not too spicy, just flavoured for your average palate, and large portions. Service was prompt, courteous, and efficient. Price was fair value. You see a lot of different cultures dining in as a family, which is a good sign.\n\nI will return to try other stuff on their menu and perhaps dine in."^^ . "0"^^ . "0"^^ . "4"^^ . "0"^^ . "2015-12-06T00:00:00"^^ . . .