. "0"^^ . "2011-01-17T00:00:00"^^ . "2"^^ . "5"^^ . "1"^^ . . . "There is not much for me to say about Kabuki except for ehhhhhhhh.\n\nI have been to this location twice now, and both times and yet to be wowed with both the service and quality of the food I am paying for, none of the less the long wait times for a table.\n\nMy recent adventure is as follows:\n\nFriday night, 8:00 pm, party of 4.\n\nMy fiance and I arrived first, put our name in, and was told a 30 minute wait. That sounded tolerable, so up to the bar we went. No place to sit, so we ordered at the bar: 2 beers, $10.75 with tip. AND, these were less than a pint! I was in awe.\n\nWhen we finally sat down, our waitress came, but seemed to lack basic knowledge of terms in the sushi world. Everything I asked came with an \"I don't know\" or \"I have never heard of that\" with no offering to even find out if they had it in the back: Toro, White Tuna, Albacore Tataki, or ANY specialty fish. Highly disappointed.\n\n We ordered a plethora of rolls for all of us to share, all of which were just ehhhhh. The Kabuki Special roll was a joke. I have never seen a roll lack so much in terms of presentation in my life for their \"high quality\" fish assortment. The blobs of mush and fish topped 2 or 3 of the rolls. We called this the mystery meat of the night. The shishito peppers we ordered were undercooked and lacked the sauce I am traditionally used to them coming with. The yellowtail sushi was bland and not memorable, which is unfortunate considering yellowtail is my favorite.\n\nFor the price, quality, and service that I have received, I don't think I will be visiting Kabuki any time in the near future. If I am going to spend money on sushi, I want all three of those things listed above."^^ .