"Great professional staff. Good coffee. Decent baked goods, but never change the line-up. Clientele tends to be older.\n\nBUT--in summer the temperature at this place feels like it's over 90 degrees, maybe more. Owner shows no interest in providing serious air conditioning for either guests or staff. Ovens heat the place up. Customers complain constantly. Hotter inside than outside. Other places on the street, like Thobors and Starving Artists Caf\u00E9 (great!) are cooler, hipper and cleaner.\n\nUsed to love this place, but turned off by owner's disregard for his customers and team. Staff are wonderful, great people, and deserve much better. Staff are the best thing about the place. They work hard, are super-nice, and really care. But the owner is complacent and not paying attention--and the street is getting more competitive."^^ . "3"^^ . "1"^^ . . "0"^^ . . "0"^^ . "2017-07-23T00:00:00"^^ . .