"2008-06-17T00:00:00"^^ . "1"^^ . "E KOMO MAI . . .WELCOME .......\nRoy's puts you in a great state of mind when you walk in the door.\n\nRoy's has an excellent lounge serving supurb \"island\" drinks.\nThe \"1988\" - a combination of grapefruit, Vodka and assorted liqueurs is not to be missed ....\n\nRoy's is just an excellent experience for dinner.\nI take relatives and out of town friends there.\nMy son had his 21st. birthday dinner at Roy's.\n\nI have always enjoyed excellent service ......\nSupurb friendly and knowledgeable people.\nIt is hard to imagine that it is a chain restaurant....\n\nI enjoy everything - the Braised Short Ribs are my # 1 favorite.\nThey have an excellent Prix Fixe menu that changes slightly throughout the year.\n3 courses @ $35.00 - hard to beat that deal for the quality of the food.\n\nThe meal is usually completed by the molton chocolate souffle. Everyone enjoys the hot liquid chocolate escaping from the cake when you cut into it. \n\nChef Roy Yamaguchi inspires the Hawaiian Fusion cusine served in the many Roy's locations.\nThe three \"Hawaiian style mixed plates\" along with the seafood choices make dinner selection most difficult.\n\nThe quality of the food and the astounding menu choices will make you want to come again.\nJust to give your second choice for the night a try .......\nYou will do that over and over again ........\n\nRoy's - you could not make a better choice ........."^^ . . . "0"^^ . "5"^^ . "1"^^ . .